EAT MAKATI: KAYA


When we want korean food but not in the mood to pig out — KAYA! It’s where we get our reliable dose of Beef Stew and Sizzling Squid. ❤

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CHULPAN OJINGO / Sizzling Garlic Squid for Php 265
This dish is looming with chili garlic! I can just top anything with their garlic. Squid is also tender and have zero bubble gum features.

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KALBI JIM / Beef Stew for Php 295
It’s the melts-in-your-mouth beef tenderness! I just wish that there are less bones. I’d rather have full meat. The sauce though is a viand on its own, pair it with rice? Suree!

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BOYFRIEND – Equally tender and yummy. 😀 HAHAHA. ​

EAT ORTIGAS: SPATZLE


We are Rice Eaters! Our Chubby Cheeks and Voluminous Bodies says yes!
We were looking for something with Rice and we ended up with — Yup! Spatzle.

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Alex ordered the Spatz Beef Stew — Php 480.
It’s a Slow braised USDA short ribs with bacon, mushrooms & shallots served with organic arugula side salad & garlic fried rice.

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I ordered the Spatz Fish & Chips – Php 370
Crispy & light battered sole fillet served with home made fries and coper mayo.

I can only speak for my order because I didn’t taste theirs. It was delightfully crispy but just like all other fried foods, you can only have so much of it
then you get tired of it. The savior? the fries! Big on Seasoning, I see! It’s goooooddd.

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Jude ordered the Spatz Fried Chicken with Paprika Gravy – Php 320
Crisp homemade fried chicken served with fries and paprika gravy.

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Our drinks? All Natural Citrus Cooler Soda for Php 145 and Mint Lemonade for Php 125.
We love love love our drinks!
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This one is pricey with a so-so food.