EATS MAKATI: ESSENTIAL GOODNESS

Little did you know, there’s a nice rooftop restaurant inside Lub’d building in Poblacion.
I love the hanging lamps of the place, it was clean and sunny inside.
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The service was a bit slow. The food was served about 25 – 30 minutes after we placed our order.
We ordered the following:
Sardine and Clam Pasta for Php 250
local clam and sardine confit with a wine sauce served with spaghetti & parmesan cheese.
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There were a lot of clams – but I don’t eat clams so I gave it to my friends but the tomatoes and the sardines is enough. The taste was superb and the serving was huge.
Chicken and Pork Adobo for Php 250
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The serving was huge but it was bland and the meat’s semblance is bubblegum.
Roasted Chicken Curry Stew for Php 245
Roasted Chicken in japanese curry, zucchini, carrots served with japanese rice.
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It was quite tasteful but I think I wouldn’t be able to finish the whole plate if it was the only thing I was eating.
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Waiters were friendly and accommodating but we only encountered something unpleasant when my officemate found a hair on her plate of curry. They willingly changed the whole plate and was quick to act.
It was okay but there’s no urge to go back.
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